Costa Rican coffee sums up in itself the history of the country that has been its home for more than two centuries. In fact, coffee has been for a long time the basis to mark the pace of Costa Rican life and economy... Read more
We have 5 production stages for the development of our coffee. You can read more in our section Production
The roasting process is carried out through indirect warming of the beans in a spinning drum. This seeks to distribute heat in the best way, so as to allow heating from the inside out.